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Our Menu

While we offer one of the best environment you will ever find in Australia, we understand that this is only one side to the coin. You will also need access to the best experience when it comes to meals. We are fully aware of this. This is why we offer access to the best meals in Sydney.
Our menu is a culmination of years of experience and exploration to find the best combination. We have combined industry and our passion for the best food to create a combination that’s truly worth it. You can count on us to provide you with the best meals.
We are well aware of the variety of needs and taste, and we ensure that we adequately cater to them. So, come in looking to get the best of dishes with us. We can assure you that you won’t be disappointed.

Smoky eggplant salad with walnut, tomato & parsley, creamy yogurt dressing

$20.5

Pan-fried prawns & prawn sausage with tomato, fetta cheese

$23.5

Vodka cured trout on potato & seaweed terrine with dill & mustard cream

$22.5

Duck noodle soup, roast pork, rice noodle, spring onion & coriander

$18

Heritage Berkshire pork rillettes with melba toast, caper berry & balsamic

$20.5

Harvey Bay scallops, roasted in a half shell with garlic butter

$23.5

Orecchiette pasta with blue swimmer crab, lemon olive oil, black pepper & parsley

$26.5

Pumpkin & red quinoa pie with roast cashew, tamarind & date chutney

$25

Panfried Blue Eye Cod, asparagus, cucumber & goddess sauce

$36

Macquarie harbour Atlantic salmon on young beetroot with red wine vinegar

$35.5

Grilled Tuna, tomato salad & red wine vinaigrette

$36

Half duck roasted in caramel with sour cherry, white radish & green onion

$36.5

Lamb shoulder braised, pressed & panfried, pearl onions & eggplant

$35

Angus scotch fillet, speck mushrooms & creme fraiche

$37.5

Fine green salad

$7.5

Roast potato with garlic & rosemary

$7.5

Chips

$7.5

Beans with hazelnut

$7.5

Candied lemon & nougat souffle with honey cream

$16

Apricot & almond ice cream slice

$15

Pavlova with lemon curd cream & summer berries

$13

Doughnut peach with lychee & buttermilk ice cream

$14.5

Goats curd cheesecake with poached cherries

$15

Wharf Affogato

$16

Cheese: old telegraph road brie, pyengana cheddar & Gippsland blue with melba toast & mt Tomah walnut

$19

Chocolate truffle

$5

Grapefruit & gin sorbet

$5

Espresso

$5

Black leaf tea & Herbal infusion

$5